Meat and animal products 40% (fresh chicken 8%),
cereals (rice 4%),
fish and fish products,
oils and fats (salmon oil 1%),
vegetables,
minerals,
derivatives of vegetable origin (fructosaccharides FOS 0.5% and schidigera 0.1%),
yeasts (mannan-oligosaccharides MOS 0.5%).
Crude protein: 34%,
crude fiber: 2.2%,
crude fat: 14%,
crude ash: 7.5%,
calcium: 1.3%,
phosphorus: 0.8%,
sodium: 0.4%,
magnesium: 0.08%,
n-3 fatty acids: 0.35%,
n-6 fatty acids: 3%,
potassium: 0.7%,
chloride: 0.2%,
sulfur: 2%,
metabolizable energy: 4,100 kcal/kg.
Nutritional additives/kg:
Vitamin A (Retinyl Acetate) 30,700 IU,
Vitamin D3 1,610 IU,
Vitamin E (Alpha-Tocopherol Acetate) 72 mg,
Choline Chloride 1,500 mg,
Selenium (Sodium Selenite 0.2 mg) 0.1 mg,
Manganese (Manganese Sulfate Monohydrate 57 mg) 18 mg,
Zinc (Zinc Oxide 109 mg) 87 mg,
Copper (CuP 29 mg) Pentahydrate 7.5 mg,
Iron (Ferrous Sulfate Monohydrate 190 mg) 62.5 mg,
Iodine (Calcium Iodide Anhydrous 1.5 mg) 1 mg,
Taurine 1,200 mg,
Urine acidifier: DL-Methionine (Technically Pure): 1,000 mg.
Technological additives:
Antioxidants.
